Mcdonald’s Holiday Pie Recipe

Have you ever wondered what makes McDonald’s Holiday Pie so delicious? Well, you’re in luck! In this article, we’ll be diving into the details of the McDonald’s Holiday Pie recipe, giving you step-by-step instructions on how to recreate this tasty treat at home. So get your baking tools ready, and let’s get started!

Mcdonald's Holiday Pie Recipe

Mcdonald’s Holiday Pie – A Chocolatey Delight

If you’ve ever had a McDonald’s Holiday Pie, then you know just how irresistible they are. These small handheld pies are filled with a decadent chocolate custard and covered in a flaky golden crust. With a sprinkling of sugar on top, they make the perfect sweet treat for the holiday season.

But what if you could make them at home? Recreating the McDonald’s Holiday Pie recipe may seem daunting, but with a little patience and the right ingredients, you can enjoy this delectable dessert whenever you want. Let’s break it down step by step.

Step 1: Gather Your Ingredients

Before you can begin making the McDonald’s Holiday Pie, you’ll need to gather all the necessary ingredients. Here’s what you’ll need:

– 1 1/2 cups all-purpose flour
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, cold and cut into cubes
– 1/4 cup cold water
– 1/4 cup cocoa powder
– 1/4 cup granulated sugar
– 1/4 cup cornstarch
– 2 cups whole milk
– 4 egg yolks
– 1 teaspoon vanilla extract
– Powdered sugar for dusting

Make sure you have everything on hand before you start. There’s nothing more frustrating than realizing you’re missing an ingredient halfway through the process!

Step 2: Prepare the Crust

The first step in making the McDonald’s Holiday Pie is preparing the crust. In a large bowl, combine the flour and salt. Cut in the cold, cubed butter using a pastry cutter or your hands until the mixture resembles coarse crumbs.

Next, add the cold water and mix until the dough comes together. Gather the dough into a ball and flatten it into a disk. Wrap it in plastic wrap and refrigerate for at least 30 minutes.

Once chilled, roll out the dough on a lightly floured surface to about 1/8 inch thickness. Use a round cookie cutter or a glass to cut out circles that are about 4 inches in diameter. Place the circles on a baking sheet lined with parchment paper and refrigerate while you prepare the filling.

Step 3: Make the Chocolate Filling

Now it’s time to make the delicious chocolate filling for the McDonald’s Holiday Pie. In a medium saucepan, whisk together the cocoa powder, granulated sugar, cornstarch, milk, and egg yolks until smooth.

Place the saucepan over medium heat and cook, stirring constantly, until the mixture thickens and comes to a boil. Continue cooking for an additional 2 minutes, then remove from heat and stir in the vanilla extract.

Transfer the filling to a heatproof dish and cover with plastic wrap, pressing it directly against the surface of the filling to prevent a skin from forming. Chill in the refrigerator for at least 1 hour.

Step 4: Assemble and Bake

Now that you have the crust and filling prepared, it’s time to assemble the McDonald’s Holiday Pie and bake it to perfection. Preheat your oven to 375°F (190°C).

Take the chilled pie crust circles out of the refrigerator and spoon about 2 tablespoons of the chocolate filling onto half of each circle. Fold the empty half of the circle over the filling and use a fork to crimp the edges together. Repeat with the remaining circles and filling.

Place the pies on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until the crust is golden brown. Remove from the oven and let them cool slightly before dusting with powdered sugar.

And there you have it – your very own homemade McDonald’s Holiday Pie! Serve them warm or chilled, and enjoy every delicious bite.

Frequently Asked Questions

Now that you know how to make McDonald’s Holiday Pie, you might have some questions. Here are some common questions and answers to help you out:

Q: Can I use a different type of filling?

A: Absolutely! While the McDonald’s Holiday Pie traditionally has a chocolate filling, you can experiment with other flavors like apple or cherry if you prefer.

Q: Can I make the pie crust in advance?

A: Yes! You can prepare the pie crust ahead of time and store it in the refrigerator for up to 2 days. Just make sure to let it come to room temperature before rolling it out.

Q: Can I freeze the pies?

A: Yes, you can freeze the assembled and unbaked pies. Just place them on a baking sheet lined with parchment paper and freeze until firm. Once frozen, you can transfer them to a freezer bag. When you’re ready to bake, simply add a few extra minutes to the baking time.

Final Thoughts

Making McDonald’s Holiday Pie from scratch may require a bit of time and effort, but the end result is well worth it. Whether you’re looking to recreate a childhood favorite or add a festive treat to your holiday menu, these pies are sure to delight.

So why not give it a try? Gather your ingredients, roll up your sleeves, and get ready to savor the sweet and chocolatey goodness of McDonald’s Holiday Pie right in the comfort of your own kitchen. Happy baking!

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